August 2025 marked 50 years since Brazil made its first shipment of chicken meat abroad, destined for Kuwait. Since then, the ...

Ghana’s Chicken4U Project is bringing a new generation of improved poultry to small‑scale farmers by scaling up the ...

Soy is the focus of this edition of Poultry Talks, exploring its role as a feed ingredient and examining the Soy Moratorium, ...

Infectious bronchitis virus (IBV) remains one of the most economically damaging diseases in modern poultry production.

New research from the University of Bristol suggests that gentle human contact can do far more than simply familiarise chicks ...

Latvian egg producer Agrova Baltics has rolled out plans to fully phase out cage systems for laying hens, committing to 100% ...

A dramatic rise in imported eggs produced to significantly lower food safety and hen welfare standards is creating what ...

Despite the escalation of conflict in the Middle East and the disruptions in the Strait of Hormuz, Brazil managed to maintain export flows and increased ...

Spain and Portugal have reported relatively few avian influenza cases in commercial poultry this season. Even so, authorities say strict biosecurity and ...

The International Egg Foundation is providing expert guidance to UNICEF to establish a new egg powder processing plant, which ...

Trade agreements often sound elegant when announced from a presidential podium. Terms such as “market access”, “strategic ...

Solid-state fermentation (SSF) offers exciting potential for enhancing the nutritional value of animal feed, but has remained out of reach for many ...