As our new TODAY Food series Going Green continues, chef Amy Chaplin demonstrates how to make a couple of easy, plant-based recipes: cauliflower leek and greens bake and an apple-almond cake with ...
Prep time: 15 minutes. Cook time: 50 minutes. Total time: 1 hour, 5 minutes. Preheat oven to 350 degrees. Grease a 9-inch springform pan with vegetable oil spray and set aside. In bowl of an electric ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results